Smoked Sea Salts
Why use sea salt versus every day table salt? Mainly, it's the taste. Artisanal salts add texture and depth to dishes. But it's also about your health. As we say at Salt & Olive, it’s not salt that is bad for you, it’s what is ADDED to commercial salt that is bad for you. The salts that we carry have no additives, and no preservatives like anti-caking agents, or iodine – the ingredients that most store-bought, refined salts include.
Our smoky sea salts are not for the faint of heat... these flavors offer a varying degree of smokiness, and are a wonderful complement to both sweet and savory dishes.