Spicy EVOO Sampler
Three of our spiciest fused & infused Extra Virgin Olive Oils in 200 ml bottles.
Bailout Green Chili Fused Olive Oil
From the Barbary Coast of North Africa, this Tunisia Baklouti pepper is rare and unique to this region. This is the only example of this fruity and mildly spicy green chili olive oil in the world. Baklouti chili olive oil is made by combining one pound of organic extra virgin olive oil with 1.6 pounds of fresh whole green Baklouti chiles. The two ingredients are then crushed & mixed in the malaxer, fusing the fresh green pepper with the organic olive oil. Baklouti adds a new and surprising dimension to salsas of all stripes.
All Natural Chipotle Infused Olive Oil
The smoky flavor of this chili-infused oil is great for marinating steaks and brushing on grilled chicken or seafood. Drizzle over vegetables or pizza for a spicy meal. An excellent dipping oil for artisan breads, finishing oil for soups, pasta or grain dishes, and a wonderful base for dressings and marinades. A great pairing with our Blood Orange Olive Oil.
Harissa Infused Olive Oil
Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors. We’ve added more peppers to this - making it our hottest infused EVOO.